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Baked Apple Fritters Recipe

Baked Apple Fritters Recipe


  • Author: Ella
  • Total Time: 33 minutes
  • Yield: 12 fritters 1x
  • Diet: Vegetarian

Description

These Baked Apple Fritters are a delightful breakfast treat that combines the sweet flavor of apples with warm spices, all baked to golden perfection. Easy to make and perfect for a cozy morning indulgence.


Ingredients

Scale

Dry Ingredients

  • 2 cups (250g) all-purpose flour
  • ¼ cup (50g) granulated sugar
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 1 tsp cinnamon
  • ¼ tsp nutmeg

Wet Ingredients

  • 2 large apples, peeled, cored, and diced (Granny Smith or Honeycrisp)
  • 2 large eggs
  • ½ cup (120ml) milk
  • ¼ cup (60g) unsalted butter, melted
  • 1 tsp vanilla extract

Glaze

  • 1 cup (120g) powdered sugar
  • 2 tbsp milk
  • ½ tsp vanilla extract

Instructions

  1. Preheat the Oven: Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Mix Dry Ingredients: In a bowl, whisk together flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
  3. Combine Wet Ingredients: In another bowl, whisk the eggs, milk, melted butter, and vanilla extract until smooth.
  4. Make the Batter: Gently fold the dry ingredients into the wet ingredients until just combined. Stir in the diced apples.
  5. Shape & Bake: Drop heaping spoonfuls of batter onto the baking sheet, leaving space between each fritter. Bake for 15–18 minutes until golden brown.
  6. Prepare the Glaze: While fritters bake, whisk together powdered sugar, milk, and vanilla until smooth.
  7. Glaze & Serve: Let the fritters cool slightly before drizzling with glaze. Enjoy warm!

Notes

  • For added crunch, consider sprinkling chopped nuts on top of the glaze.
  • These fritters are best enjoyed fresh but can be stored in an airtight container for up to 2 days.
  • Prep Time: 15 minutes
  • Cook Time: 18 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 fritter
  • Calories: 180 kcal
  • Sugar: 14g
  • Sodium: 180mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 35mg

Keywords: Baked Apple Fritters, Breakfast recipe, Apple dessert, Easy fritters