Description
These Chili Lime Chicken Tacos with Grilled Pineapple Salsa are bursting with flavor and perfect for a delicious weeknight meal or casual entertaining. Tender and juicy chili lime chicken is paired with sweet and tangy grilled pineapple salsa, creamy avocado crema, and melted cheese, all wrapped in warm tortillas.
Ingredients
Scale
All Purpose Chili Lime Chicken:
- 1 Recipe All Purpose Chili Lime Chicken
Grilled Pineapple Salsa:
- 1 Recipe Grilled Pineapple Salsa
Additional Ingredients:
- 6–8 corn tortillas or 4 flour tortillas
- 1/2 cup Monterrey or Pepper Jack cheese, more or less (optional)
- 1 medium avocado
- 1/2 cup sour cream
- 2 tablespoons mayonnaise
- 1 tablespoon lime juice, plus more to taste
- 1/2 teaspoon salt, plus more to taste
- 1/4 tsp EACH ground cumin, garlic powder
Instructions
- Prepare Chili Lime Chicken: Follow the recipe for All Purpose Chili Lime Chicken.
- Prepare Grilled Pineapple Salsa: Follow the recipe for Grilled Pineapple Salsa.
- Make Avocado Crema: Blend avocado, sour cream, mayonnaise, lime juice, salt, cumin, and garlic powder until smooth. Adjust seasoning to taste.
- Assemble Tacos: Melt cheese on tortillas, then add Chili Lime Chicken, Pineapple Salsa, and Avocado Crema. Enjoy!
Notes
- Cooking times may vary based on equipment used.
- Adjust seasonings and toppings to personal preference.
- For a lighter version, use low-fat dairy options.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling, Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 320
- Sugar: 4g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 45mg
Keywords: Chili Lime Chicken Tacos, Grilled Pineapple Salsa, Avocado Crema, Taco Recipe
