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Creamy Balsamic Dressing Recipe

Creamy Balsamic Dressing Recipe


  • Author: Ella
  • Total Time: 40 minutes
  • Yield: About 1 cup 1x
  • Diet: Vegetarian

Description

Creamy Balsamic Dressing is a versatile and flavorful dressing that can elevate any salad. This creamy dressing has a perfect balance of tangy balsamic vinegar, rich mayonnaise, and a hint of sweetness from honey.


Ingredients

Scale

Main Ingredients:

  • 1/2 cup mayonnaise
  • 1/4 cup balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup olive oil

Optional:

  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Combine Ingredients: In a medium bowl, whisk together mayonnaise, balsamic vinegar, Dijon mustard, honey, minced garlic, salt, and black pepper until well combined.
  2. Emulsify Dressing: Slowly drizzle in the olive oil while continuously whisking to emulsify the dressing.
  3. Add Parsley: If using, stir in the chopped parsley for added flavor and freshness.
  4. Adjust Seasoning: Taste and adjust seasoning if necessary.
  5. Chill: Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad Dressing
  • Method: Mixing
  • Cuisine: Global

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 90
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 5mg

Keywords: Creamy Balsamic Dressing, Salad Dressing, Balsamic Vinegar, Homemade Dressing, Condiment