Description
These Crispy Angel Cake Churro Bites are a delightful twist on the classic churro, transforming angel cake mix into bite-sized, cinnamon-sugar coated treats. Light and fluffy on the inside with a crunchy fried exterior, they make a perfect sweet snack or dessert when paired with rich chocolate sauce for dipping.
Ingredients
Scale
Angel Cake Mixture
- 1 box Angel Cake Mix (opt for a gluten-free mix for gluten-free version)
Coating
- 1 cup Sugar (coconut sugar offers a less refined alternative)
- 2 tablespoons Cinnamon (consider adding nutmeg or cardamom for variation)
Frying
- 2 cups Vegetable Oil (canola or coconut oil can also work)
Dipping Sauce
- 1 cup Chocolate Sauce (feel free to explore other sauces)
Instructions
- Prepare the Angel Cake Mix: Follow the instructions on the angel cake mix package precisely to make the batter, then allow it to cool completely to make handling easier.
- Form Churro Bites: Once cooled, scoop out small, bite-sized portions of the cake and gently roll each into a small ball shape.
- Make the Coating: In a bowl, combine the sugar and cinnamon thoroughly to create the churro coating mixture.
- Heat the Oil: Pour the vegetable oil into a pan and heat it to medium temperature, ensuring it’s hot enough for frying but not smoking.
- Fry the Bites: Carefully fry the angel cake balls in batches, cooking each for about 3-4 minutes until golden brown and crispy on the outside.
- Drain and Coat: Remove the fried churro bites from the oil and let excess oil drip off. While still warm, immediately toss them in the cinnamon sugar coating to cover evenly.
- Serve: Serve the churro bites warm, optionally accompanied by chocolate sauce for dipping to add an indulgent touch.
Notes
- Using a gluten-free angel cake mix allows this recipe to be suitable for gluten-sensitive diets.
- Coconut sugar can be substituted for regular sugar to reduce refinement and add a caramel-like flavor.
- Adding nutmeg or cardamom to the cinnamon sugar mix offers a pleasant spice variation.
- Ensure the oil temperature is maintained to avoid greasy or undercooked bites.
- These churro bites are best enjoyed fresh for optimal crispiness.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Keywords: Angel Cake Churro Bites, Fried Dessert, Cinnamon Sugar Churros, Angel Food Cake Snacks, Chocolate Dipping Sauce
