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Crock Pot Bourbon Chicken Recipe


  • Author: Ella
  • Total Time: 6 hours 10 minutes to 8 hours 10 minutes
  • Yield: 4 servings 1x

Description

This Crock Pot Bourbon Chicken recipe is a simple, flavorful slow-cooked dish featuring tender chicken thighs simmered in a rich bourbon and soy sauce glaze. Infused with garlic, ginger, and a touch of brown sugar, it’s a perfect hands-off meal served over rice and garnished with fresh green onions.


Ingredients

Scale

Chicken

  • 4 chicken thighs

Sauce

  • 1/2 cup bourbon
  • 1/4 cup soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1/4 cup brown sugar

Thickener

  • 1 tablespoon cornstarch
  • 1/4 cup water

Garnish

  • Green onions, for garnish

Instructions

  1. Prepare the ingredients: Mince the garlic and ginger and set aside. Ensure the chicken thighs are ready for cooking.
  2. Combine ingredients in the slow cooker: In the crock pot, add the chicken thighs along with bourbon, soy sauce, minced garlic, minced ginger, and brown sugar. Stir well to coat the chicken thoroughly with the sauce mixture.
  3. Cook the chicken: Cover the slow cooker and cook the chicken on low for 6-8 hours, or alternatively on high for 3-4 hours, until the chicken is tender and fully cooked through.
  4. Thicken the sauce: About 30 minutes before serving, mix the cornstarch and water in a small bowl until smooth. Pour this mixture into the slow cooker and stir gently to combine. Continue cooking to allow the sauce to thicken.
  5. Serve and garnish: Once the sauce has thickened and the chicken is cooked, serve the chicken and sauce over cooked rice. Garnish with chopped green onions for a fresh finish.

Notes

  • You can substitute chicken thighs with chicken breasts but adjust cooking time as breasts may cook faster.
  • For less sweetness, reduce the brown sugar quantity according to taste.
  • If you prefer a spicier version, add crushed red pepper flakes during the slow cooking step.
  • Make sure to stir the cornstarch mixture well before adding to avoid lumps.
  • This dish pairs well with steamed vegetables or a side salad for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours on low or 3-4 hours on high
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American

Keywords: Crock Pot Bourbon Chicken, slow cooker chicken, bourbon chicken recipe, easy chicken dinner, crockpot recipes