Description
This CrockPot Chicken Tortellini recipe is a delicious and easy dish that is perfect for a comforting family meal. Tender chicken, cheese tortellini, and a rich, flavorful sauce come together beautifully in your slow cooker.
Ingredients
Scale
For the Chicken:
- Olive oil spray
- 1 ½ lbs chicken breast (about 4 medium breasts)
- 2 cups marinara sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion granules
- 1 teaspoon Italian seasoning mix
- ½ teaspoon paprika
- ¼ teaspoon red chili flakes
- 1 ½ cups chicken broth
For the Tortellini:
- 1 lb cheese tortellini
- 1 cup mozzarella cheese, shredded
- ½ cup heavy cream
- 2 cups baby spinach
- ⅓ cup Parmesan cheese, grated
Instructions
- Spray the slow cooker with olive oil. This prevents sticking.
- Arrange chicken breasts in a single layer. Ensure they are evenly spaced.
- Pour marinara sauce and spices over the chicken. Spread evenly.
- Cover and set the slow cooker to LOW for about 4 hours. Allow the flavors to meld.
- Shred cooked chicken with forks. Be sure it’s fully cooked.
- Return shredded chicken to the cooker and mix with sauce. Coating evenly.
- Add tortellini, mozzarella, and heavy cream, stirring well. Ensure all ingredients are combined.
- Cook on LOW for another 30 minutes. Let flavors marry.
- Stir in spinach and cook for 10 more minutes. Allow spinach to wilt.
- Add Parmesan cheese, taste, and adjust seasoning. Season to taste.
Notes
- You can customize the spices to suit your taste preferences.
- Feel free to add extra vegetables for more nutrition.
- Prep Time: 15 minutes
- Cook Time: 4 hours 40 minutes
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 4g
- Sodium: 820mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 105mg
Keywords: CrockPot Chicken Tortellini, Slow Cooker Chicken Tortellini, Tortellini Recipe
