Description
This Garlic Parmesan Herb Bread is a flavorful and aromatic bread that’s perfect for any meal. The combination of garlic, Parmesan cheese, and fresh herbs creates a delightful savory flavor that pairs well with soups, salads, or enjoyed on its own.
Ingredients
Scale
Dough:
- 3 cups all-purpose flour
- 1 packet (2 ¼ teaspoons) active dry yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 cup warm water (about 110°F or 43°C)
- 2 tablespoons olive oil
Garlic Parmesan Herb Mixture:
- 4 cloves garlic, minced
- ½ cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 1 teaspoon Italian seasoning
- 1 tablespoon melted butter (for brushing)
Instructions
- Prepare Yeast Mixture: In a small bowl, combine the warm water, sugar, and yeast. Let sit until frothy.
- Mix Dough: In a large bowl, combine flour and salt. Add yeast mixture and olive oil. Mix until a dough forms.
- Knead Dough: Transfer dough to a floured surface and knead until smooth.
- Rise Dough: Place dough in a greased bowl, cover, and let rise until doubled.
- Prepare Garlic Parmesan Herb Mixture: Combine garlic, Parmesan, herbs, and seasoning in a bowl.
- Shape Dough: Roll out dough, spread herb mixture, roll into a log, and shape into a coil.
- Second Rise: Let the dough rise in a pan until puffed.
- Preheat Oven: Preheat to 375°F (190°C).
- Brush Dough: Brush dough with melted butter.
- Bake: Bake for 25-30 minutes until golden brown.
Notes
- You can customize the herb mixture with your favorite herbs.
- Ensure the yeast is activated and frothy before adding to the flour.
- Adjust the baking time based on your oven’s performance.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Bread
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 1g
- Sodium: 280mg
- Fat: 6g
- Saturated Fat: 2.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Garlic Parmesan Herb Bread, Homemade Bread, Savory Bread Recipe