Puff Pastry Pizza Bites Recipe

Introduction

Puff Pastry Pizza Bites are a quick and delicious snack perfect for any occasion. These bite-sized treats combine flaky puff pastry with classic pizza flavors like pepperoni and melted cheese. They’re easy to make and great for parties or a fun appetizer at home.

Ingredients

• 1 sheet puff pastry dough, thawed
• 30 slices pepperoni
• 6 pieces string cheese
• 1 egg, lightly beaten
• 1 tablespoon grated parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning

Instructions

1. Step 1: Preheat the oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
2. Step 2: Unroll the puff pastry dough and cut it into three equal strips.
3. Step 3: Lay 10 slices of pepperoni in a row along the center of each strip.
4. Step 4: Place two pieces of string cheese on top of the pepperoni on each strip.
5. Step 5: Wrap the edges of each dough strip around the cheese and pepperoni, pinching the seams to seal.
6. Step 6: Slice each wrapped strip into one-inch pieces and place them on the prepared baking sheet.
7. Step 7: Brush the top of each piece with the beaten egg.
8. Step 8: Sprinkle parmesan cheese, garlic powder, and Italian seasoning evenly over the bites.
9. Step 9: Bake for 12 to 15 minutes, until the puff pastry is golden brown and the cheese is melted.

Tips & Variations

• For a spicier kick, add a pinch of crushed red pepper flakes before baking.
• Swap pepperoni for cooked sausage or ham for a different flavor.
• Use mozzarella cheese sticks instead of string cheese for a creamier melt.
• Serve with marinara or ranch dipping sauce on the side.

Storage

Store leftover pizza bites in an airtight container in the refrigerator for up to 3 days. Reheat in a preheated 350-degree oven for about 5-7 minutes to restore flakiness and warmth. Avoid microwaving to prevent sogginess.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I prepare these ahead of time and bake later?

Yes, you can assemble the bites and keep them covered in the refrigerator for a few hours before baking. Just add a couple of extra minutes to the bake time if baking from chilled.

Can I use frozen puff pastry without thawing?

It’s best to thaw puff pastry according to package instructions before using to ensure it rolls out and seals properly. Using frozen dough may cause uneven baking and tearing.

Puff Pastry Pizza Bites Recipe

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★★★★★

4.8 from 67 reviews

• Author: Ella
• Total Time: 25 minutes
• Yield: 18 pizza bites 1x

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Description

These Puff Pastry Pizza Bites are delicious, bite-sized snacks made with flaky puff pastry, spicy pepperoni, and melty string cheese. Perfect for parties or quick appetizers, they’re seasoned with garlic powder, Italian herbs, and parmesan for a flavorful twist.

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Ingredients

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Ingredients

• 1 sheet puff pastry dough, thawed
• 30 slices pepperoni
• 6 pieces string cheese
• 1 egg, lightly beaten
• 1 tablespoon grated parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning

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Instructions

1. Preheat Oven: Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper to prevent sticking.
2. Prepare Puff Pastry: Unroll the puff pastry sheet and cut it into three equal strips, ensuring an even base for wrapping.
3. Assemble Pizza Bites: Along the center of each strip, lay 10 slices of pepperoni in a row. Top the pepperoni evenly with two pieces of string cheese for a melty filling.
4. Wrap and Seal: Fold the edges of each dough strip over the cheese and pepperoni, pinching the seams together tightly to seal the filling inside.
5. Slice Into Bites: Cut each wrapped strip into one-inch slices, creating individual pizza bites for easy serving.
6. Prepare for Baking: Place the pizza bites on the prepared baking sheet. Brush each piece with the lightly beaten egg to help brown and add shine.
7. Season: Sprinkle the parmesan cheese, garlic powder, and Italian seasoning evenly over the top of each bite for extra flavor.
8. Bake: Place the baking sheet in the oven and bake for 12 to 15 minutes, or until the puff pastry is golden brown and the cheese inside has melted.

Notes

• Nutritional values are approximate and may vary depending on specific brands and portion sizes used.
• If puff pastry dough is frozen, allow adequate time to thaw in the refrigerator before starting.
• For a spicier bite, consider adding red pepper flakes to the seasoning mix.
• These pizza bites are best served warm but can be stored in an airtight container and reheated.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Appetizer
• Method: Baking
• Cuisine: Italian-American

Keywords: Puff Pastry Pizza Bites, Pepperoni Pizza Snacks, Bite-sized Appetizers, Easy Party Snacks, Puff Pastry Recipes