Description
This Taco Rice Bowl with Doritos recipe is a delicious and satisfying meal that combines the flavors of a classic taco in a convenient bowl. With seasoned ground beef, fluffy rice, crunchy Doritos, and all your favorite taco toppings, this dish is sure to be a hit with the whole family.
Ingredients
Scale
For the Taco Meat:
- 1 lb. Ground beef
- 1 packet Taco seasoning
For the Rice Bowl:
- 2 cups Cooked rice (white, brown, or Mexican-style)
- 2 cups Nacho cheese Doritos (lightly crushed)
- 1 cup Shredded lettuce
- 1 cup Diced tomatoes
- 1 cup Shredded cheese (cheddar or Mexican blend)
- ½ cup Sour cream
- ½ cup Salsa or pico de gallo
- 1 Sliced avocado or ½ cup Guacamole
- ½ cup Black beans or corn kernels
Instructions
- Cook the Taco Meat: Heat a large skillet over medium heat and cook the ground beef until browned. Drain excess fat. Add taco seasoning and water as per the packet instructions. Let it simmer for 5 minutes to absorb the flavors.
- Prepare the Rice: Cook your rice according to package instructions. For extra flavor, use chicken broth or add a pinch of cumin to the water.
- Assemble the Bowl: Start with a base of rice in each bowl. Add a generous scoop of taco meat on top. Layer on your favorite toppings: lettuce, tomatoes, beans, and cheese.
- Add the Crunch: Sprinkle a handful of lightly crushed Doritos over the top just before serving. This adds the perfect crunchy texture to every bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 480
- Sugar: 3g
- Sodium: 780mg
- Fat: 23g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 5g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Taco Rice Bowl, Doritos Recipe, Mexican-inspired, Ground Beef, Easy Dinner