Description
This Ultimate Comfort Ham and Tater Tot Casserole combines savory diced ham, creamy cheese sauce, and a crispy tater tot topping baked to golden perfection. Loaded with vegetables and a blend of cheddar, mozzarella, and Parmesan cheese, it’s a hearty, satisfying comfort meal perfect for family dinners.
Ingredients
Scale
Ham Base
- 3 cups cooked ham, diced
- 1 tablespoon butter
- 1/2 teaspoon black pepper
Creamy Sauce
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1/2 cup whole milk
- 1 teaspoon garlic powder
Cheese Layer
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
Vegetable Mix
- 1 small onion, diced
- 1 cup frozen corn
- 1 cup frozen peas
- 1/2 cup diced bell pepper
Tater Tot Topping
- 32 oz frozen tater tots
- 2 tablespoons melted butter
- 1/2 teaspoon paprika
Seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper (optional)
Fresh Garnish
- 1/4 cup fresh parsley, chopped
- 2 green onions, sliced
Final Touch
- Cooking spray for pan
- Aluminum foil for covering
Instructions
- Preheat Oven: Preheat oven to 375°F and spray a 9×13 inch baking dish with cooking spray to prevent sticking.
- Combine Soups: In a large mixing bowl, mix together the cream of mushroom soup and cream of chicken soup until smooth.
- Add Dairy: Add sour cream and whole milk to the soup mixture, stirring thoroughly to combine into a creamy sauce.
- Season Sauce: Mix in garlic powder, onion powder, salt, and black pepper to season the creamy mixture evenly.
- Fold in Ham: Gently fold the diced ham into the sauce, making sure the ham pieces are evenly distributed throughout the mixture.
- Add Vegetables: Incorporate the diced onion, frozen corn, frozen peas, and diced bell pepper, stirring until all ingredients are well combined.
- Mix Cheese: Stir in 1.5 cups of shredded cheddar cheese and all the shredded mozzarella cheese into the mixture for extra creaminess.
- Transfer Mixture: Pour the ham and cheese mixture evenly into the prepared baking dish, spreading it out with a spatula for an even layer.
- Arrange Tater Tots: Arrange the frozen tater tots in a single even layer covering the entire surface of the casserole mixture.
- Season Tots: Brush the tater tots with melted butter and sprinkle with paprika for added flavor and color.
- Cover and Bake: Cover the baking dish tightly with aluminum foil to prevent over-browning, then bake for 30 minutes until the mixture is bubbly around the edges.
- Add Cheese Topping: Remove the foil and sprinkle the remaining cheddar cheese and Parmesan cheese evenly over the tater tots.
- Bake Uncovered: Continue baking uncovered for an additional 15-20 minutes until the tater tots are golden and crispy and cheese has melted.
- Check Temperature: Ensure the casserole’s internal temperature reaches 165°F to guarantee it is safely cooked through.
- Rest Casserole: Remove from oven and let the casserole rest for 5-10 minutes to set and allow flavors to meld.
- Garnish and Serve: Garnish with fresh chopped parsley and sliced green onions for a fresh, vibrant finishing touch.
- Portion and Serve: Cut the casserole into portions and serve hot to enjoy the crispy tater tot topping at its best.
- Store Leftovers: Store any leftovers covered in the refrigerator for up to 3 days to maintain freshness.
Notes
- Use fully cooked ham to shorten prep time and ensure safe consumption.
- For extra crispiness, you can broil the casserole for 2-3 minutes after baking but watch closely to avoid burning.
- Feel free to customize vegetables based on preference, such as adding diced carrots or green beans.
- The cayenne pepper is optional but adds a nice subtle heat; omit it if you prefer a milder casserole.
- Make sure to cover the dish while baking initially to keep moisture in and prevent the tater tots from burning.
- Leftovers can be reheated in the oven or microwave until warmed through.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Keywords: ham casserole, tater tot casserole, cheesy casserole, comfort food, easy dinner, baked casserole
