Description
Indulge in the rich, buttery goodness of these Unforgettable Butterscotch Toffee Cookie Bars. Perfectly sweet with a satisfying crunch, these bars are sure to become a favorite among your friends and family.
Ingredients
Scale
For the Cookie Bars:
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup butterscotch chips
- 1 cup toffee bits
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- Cream Ingredients: In a large bowl, cream together butter, brown sugar, and granulated sugar until smooth.
- Add Eggs and Vanilla: Beat in eggs one at a time, then stir in the vanilla extract.
- Mix Dry Ingredients: Combine flour, baking soda, and salt until well mixed.
- Incorporate Chips and Bits: Fold in the butterscotch chips and toffee bits.
- Spread Dough: Spread the dough evenly into the prepared pan.
- Bake: Bake for 25-30 minutes or until golden brown.
- Cool and Serve: Allow the bars to cool before cutting into individual servings.
- Prep Time: 20 minutes
- Cook Time: 25-30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Butterscotch Toffee Cookie Bars, Dessert Recipe, Sweet Treat, Easy Baking
