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Chicken Fillet in Spicy Creamy Garlic-Parmesan Sauce Recipe


  • Author: Ella
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

This mouthwatering Chicken Fillet in Spicy Creamy Garlic-Parmesan Sauce is a perfect 30-minute dinner featuring tender chicken fillets seared to perfection and smothered in a rich, spicy, and creamy garlic-Parmesan sauce. Served alongside crispy fries, this Italian-inspired main course delivers comforting flavors with a hint of heat and a luscious texture that will delight the whole family.


Ingredients

Scale

Chicken and Seasoning

  • 1 1/2 pound chicken fillets
  • Salt, to taste
  • Pepper, to taste

Sauce

  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon red pepper flakes
  • 2 tablespoons olive oil

Side and Garnish

  • 1 bag fries (about 32 ounce)
  • Chopped fresh parsley, for garnish

Instructions

  1. Prepare the fries: Bake or fry the fries according to the package directions or your preferred method until golden and crispy. Set aside while preparing the chicken and sauce.
  2. Season and sear the chicken: Season the chicken fillets with salt and pepper. Heat olive oil in a large skillet over medium heat. Sear the chicken fillets for 4-5 minutes per side until cooked through and golden brown. Remove from the pan and set aside.
  3. Sauté garlic and add spice: In the same skillet, sauté minced garlic for about 1 minute until fragrant. Stir in the red pepper flakes to infuse the sauce with a mild heat.
  4. Create the creamy sauce: Pour in the heavy cream and allow the sauce to simmer gently for 2-3 minutes, stirring occasionally until it thickens slightly.
  5. Melt Parmesan cheese: Reduce heat to low and stir in the grated Parmesan cheese until melted and incorporated, resulting in a smooth, rich sauce.
  6. Simmer chicken in sauce: Return the chicken fillets to the skillet and let them simmer in the sauce for 2-3 minutes, ensuring they are heated through and coated well with the sauce.
  7. Serve: Place the chicken fillets on plates, spoon the creamy garlic-Parmesan sauce over them, and arrange the crispy fries alongside. Garnish with freshly chopped parsley for a vibrant finish.

Notes

  • This dish pairs beautifully with pasta, rice, or steamed vegetables for a hearty meal.
  • Sprinkling fresh parsley enhances both the flavor and appearance of the dish.
  • Consider serving with a side salad or garlic bread for a complete Italian-inspired dinner.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian

Keywords: chicken fillet, creamy garlic sauce, Parmesan sauce, spicy chicken, quick dinner, Italian chicken recipe, creamy chicken, easy chicken dinner, stovetop chicken, crispy fries